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Good to chew on
Straight answers about smoked marrow bones and single-ingredient dog jerky — safety, storage, and picky eaters.
Are smoked marrow bones safe for dogs?
How we smoke our 100% beef marrow bones low and slow — under 200 degrees — so they won't splinter, with no additives.
Read more →How long are marrow bones good for?
How to store smoked marrow bones: refrigerate within a week, freeze for longer, and refill them with pumpkin or peanut butter.
Read more →What's in single-ingredient dog jerky?
Our dog jerky is one human-grade US meat per recipe — chicken, pork tenderloin, beef or turkey — briefly smoked over real hardwood.
Read more →Treats for picky dogs and dogs missing teeth
Our thin, chip-like chicken and pork jerky is made for the pickiest pups and dogs who may be missing some teeth.
Read more →